Eggplant Oven Recipes

How to season eggplant.

Eggplant oven recipes.

I then rinsed them and put them between paper towels. Whether it s topped with sauce and cheese or roasted and mashed into a creamy dip eggplant becomes creamy and luxurious with the help of your oven. Leave a bit of space between the pieces so they bake evenly and attractively. The eggplant becomes tender in the oven and absorbs the flavors of tomato onion and bell pepper for a wonderful middle eastern dish.

Combine eggs with a splash of water in a separate shallow dish. Making both of these tonight was a stroke of luck as i needed to use eggplant and cauliflower. Oven baked eggplant recipes 593 119 recipes. I sliced the eggplant diagonally and sprinkled both sides of the slices with salt and let them sweat for about 1 2 an hour.

Last updated sep 20 2020. I ll serve these with ranch dressing which is always a hit. I doubled recipe and used for eggplant and califlower heating the oven only once. 5 or fewer ingredients 8 or fewer ingredients no restrictions.

What a wonderful recipe simple straight forward and most importantly very delicious. These easy baked eggplant recipes are about to change your views for the better. I like to give the eggplant a healthy drizzle of olive oil and then season the slices with salt garlic powder and black pepper. After trying several recipes to enhance eggplant i stumbled upon your recipe for baked eggplant with a crispy finish.

In this oven roasted eggplant recipe we re keeping the seasonings very basic. Lay the eggplant on a baking sheet or sheets depending on how much eggplant you decided to cook in a single layer. As with all eggplant recipes the key is to sweat the eggplant first. Coat both sides of an eggplant slice with the egg mixture.

Place slice onto the baking sheet. I lined a cookie sheet with foil and sprayed with pam placed the eggplant slices on and brushed with a mix of olive oil and crushed garlic and sprinkled with salt. Drizzle remaining 2 teaspoons olive oil over the breaded slices. Repeat coating the remaining eggplant slices.

Dip eggplant slice in the bread crumb mixture to coat. How many ingredients should the recipe require. Eggplant skeptics listen up. After the eggplant has soaked drain it and pat the pieces dry with paper towels or a clean lint free kitchen towel.

This is great because the eggplant can be used in so many different ways. Served as an easy vegetarian side dish or entree this eggplant will delight even the most picky eater. Do this by skinning slicing and heavily salting i use canning salt and let set for at least 30 minutes all the excessive water and bitterness will bubble out. Next time i will try the rice chex coating.