El Pollo Loco Chicken Breast

Born in mexico raised in l a.

El pollo loco chicken breast.

I ve been trying to perfect a lighter copycat recipe for years. Leave it in the refrigerator overnight and somewhere around halfway turn your chicken so all. Ingredients 1 tablespoon white vinegar 2 cloves garlic minced 1 2 teaspoon kosher salt 1 2 teaspoon dried oregano 1 4 teaspoon ground pepper 1 4 jalapeno seeded and minced very finely 1 cup pineapple juice 2 tablespoons lime juice 1 tablespoon canola oil 8 chicken thighs bone in and skin on. Show full nutrition information.

Variation in serving sizes preparation techniques product testing and sources of supply as well as regional and seasonal differences may affect the nutrition values for each product. From our first location on alvarado street in los angeles to over 480 restaurants across the united states. El pollo loco chicken breast 1 serving calories. The combination of citrus and charred skin really make it stand out from other chicken along with the bright yellow color.

Variation in serving sizes preparation techniques product testing and sources of supply as well as regional and seasonal differences may affect the nutrition values for each product. Combine the oregano salt pepper vegetable oil chilies vinegar pineapple juice lime juice and garlic. In the past four decades el pollo loco has grown quite a bit. Other user submitted calorie info matching.

Use the rest to marinate the chicken pieces ensuring they are completely covered in the mixture. All nutrition information is based on average values for ingredients from el pollo loco s suppliers and is rounded to meet current federal guidelines. Reserve of this mixture for basting. El pollo loco chicken breast.

Ingredients 1 tbsp of white vinegar 2 cloves of minced garlic 1 2 tsp of salt 1 2 tsp of dried oregano 1 4 tsp of ground pepper 1 4 of jalapeno seeded minced 1 cup of pineapple juice 2 tbsp of lime juice 1 tbsp of canola oil 8 chicken thighs bone in. Ingredients 1 tablespoon white vinegar 2 cloves of garlic minced 1 2 teaspoon salt 1 2 teaspoon crumbled dried oregano 1 8 teaspoon ground pepper 1 4 teaspoon mild chili peppers finely minced the key is to make sure they are very finely minced 6 ounces pineapple juice 2 tablespoons lime juice 1. Make sure it is completely covered and as airtight as possible. Stick your chicken in the marinade.